---------- Recipe via Meal-Master (tm) v8.02
  
       Title: MILLIE'S HARD BOILED EGG SALAD DRESSING
  Categories: Harned 1994, Herb/spice, Salads
       Yield: 6 servings
  
       1    Hard boiled egg
            -- finely chopped
       1 tb White wine vinegar
       1 ts Dijon mustard
     1/4 ts Sugar
       2 tb Chives; minced
       1 tb Parsley; minced
       2 tb Dill; chopped
       3 tb Olive oil
       2 tb “Lite” sour cream
            Salt and pepper; to taste
  
   Mix together all ingredients except chopped egg.  When
   well blended, add egg.  Wonderful over mixed lettuces,
   butter lettuce, or as the dressing for cole slaw or
   potato salad.
   
   From 1993 “Shepherd’s Garden Seeds Catalog.”  Pg. 22.
   Electronic format by Cathy Harned.
  
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