*  Exported from  MasterCook  *
 
                        BALSAMIC DRESSING (FAT FREE)
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Digest                           Oct.
                 Appetizers                       Gemini & Leo
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      3/4   c            Water
      1/4   c            Balsamic vinegar
    3       ts           Capers
    2       ts           Dijon mustard
    1 1/2   ts           Dried basil
    1       tb           Fresh parsley, chopped
                         (optional)
 
   Combine the ingredients.  Adjust vinegar to taste,
   since it has a stong flavor.  Store in a covered
   container in the refrigerator. Makes 1 cup Calories:
   2 (2 Tablespoons) Fat: 0 gm, 0% fat
   
   Posted by Posted by dmc@cherry-semi.com (Dawn Chace)
   to the Fatfree Digest [Volume 11 Issue 26], Oct. 26,
   1994. FATFREE Recipe collections copyrighted by
   Michelle Dick 1994. Used with permission. Formatted by
   Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV.
  
 
 
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