*  Exported from  MasterCook  *
 
                    Chipotle Chutney Dressing (Gourmet)
 
 Recipe By     : Gourmet / May 1996:266
 Serving Size  : 12   Preparation Time :0:05
 Categories    : Sauces And Condiments
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  cup           Major Grey’s chutney -- bottled
      1/4  cup           fresh orange juice -- see note
    1      tablespoon    fresh lime juice
    2      tablespoons   water
    1      teaspoon      canned chipotle chili
                         in adobo sauce -- minced
    1      teaspoon      ground cumin
    1                    garlic clove -- minced
      1/4  teaspoon      sesame oil -- see note
 
 - For chunky style, place ingredients into a container and shake.
 - For a smooth salad dressing, blend and process with a small food
  processor.
 - Store in a non-metal container and refrigerator for 7 to 10 days. Makes
 about 3/4 cup.
 - Serve dressing with lettuce, potatoes, melons, apples.
    ~Original recipe omitted salad oil.
    ~Add more water to thin to desired consistency.
    ~Substitute other chilies or salsa for the chipotle; or use jalapeno
 jelly. If chipotle with adobo not used, add the sesame oil for a comforting
 smoky flavor.
    ~The more sugar in the orange juice, the shorter the shelf life.
 
 from Pat Hanneman’s collection aka 'patH'
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