----- Now You're Cooking! v4.20 [Meal-Master Export Format]
 
       Title: Garlic Croutons
  Categories: salads
       Yield: 4 servings
 
       1 tb olive oil
       2    garlic cloves, crushed
       5 sl french bread, crusts removed
       1    cut into 1/2 inch cubes
 
   In medium skillet, heat oil over medium heat. Add garlic and cook,         
   stirring frequently, for 2 minutes, until golden. Remove and discard       
   garlic. Add bread cubes, tossing to coat with oil, and cook, stirring      
   frequently, for 4 minutes, until golden. Remove a                          
                                                                              
   Per serving: Calories 108 Fat 4g No cholesterol Sodium 159mg Percent       
   calories from fat 34%                                                      
                                                                              
   KRT News Service/“The International Garlic Cookbook”                       
   Dallas Morning News 9/18/96                                                
   Typos by Bobbie Beers                                                      
                                                                              
 
 -----