*  Exported from  MasterCook II  *
 
                           Beer Marinade for Beef
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Cajun                            Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cans          Beer (12 oz or 10 oz cans)
    2      teaspoons     Salt
      1/2  cup           Olive oil
    1      teaspoon      Ground cayenne pepper
    1      tablespoon    Wine vinegar
    1      tablespoon    Prepared horseradish
    1      teaspoon      Onion powder
    2      tablespoons   Lemon juice
    1      teaspoon      Garlic powder
 
 Mix all ingredients together and use as a marinade.  Then use as a basting
  sauce for the meat while it cooks.
 
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