MMMMM----- Recipe via Meal-Master (tm) v8.05
       Title: Pineapple Bread Pudding
  Categories: Desserts
       Yield: 1 servings
     2/3 c  Milk
       6    Eggs
       2 c  Sugar
       1 c  Butter
       2 ts Vanilla
       2 ts Cinnamon
      20 oz Canned crushed pineapple w/
      10    White bread slices; torn up
   Blend eggs, sugar butter and vanilla. Add milk and
   remaining ingredients =3D and pour onto a glass 13x9 pan.
   (glass works better, I don't know why) Bake 350 =3D degrees
   for 45 minutes. Can eat warm or cold.
   From LGaggini <> JM