*  Exported from  MasterCook II  *
 
                           APPLE BREAD PUDDING 2
 
 Recipe By     : Net
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Low-Fat                          Desserts
                 Puddings                         Apples
                 Breads
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      cups          bread cubes
    2      cups          water -- or skim milk (hot)
      2/3  cup           brown sugar
      1/2  cup           raisins
    2                    apples -- sliced thin
      1/2  tsp           cinnamon
    1      tsp           vanilla
    3                    egg whites
 
  Combine bread cubes, raisins, and apples in large bowl.  Add water or milk
  and sugar.  Mix thoroughly and let stand for 20-30 min.  Add beaten egg
  whites (just til foamy), cinnamon, and vanilla.  Mix thoroughly.  Pour
  into a 1 1/2-quart sprayed casserole.  Bake uncovered for 45 min. to 1
  hr., until set and lightly browned
 
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