---------- Recipe via Meal-Master (tm) v8.02
  
       Title: BAKED INDIAN PUDDING (AI)
  Categories: Desserts
       Yield: 1 servings
  
       3 c  Milk
       4 T  Corn Meal
     1/3 c  Molasses
     1/2 c  Sugar
       1    Egg Beaten
     1/4 t  Salt
     1/2 t  Ginger
     1/2 t  Cinnamon
       1 c  Milk
            -Butter Size of Walnut
  
   Scald milk. Mix together meal and molasses and stir into hot milk. Cook
   until it thickens stir constantly. Remove from heat, add sugar, egg,
   butter, salt, ginger, and cinnamon. Mix thoroughly. Pour into buttered
   baking dish and bake 1/2 hour at 300 degrees. Pour over it one cup of milk
   and continue baking for 2 hours. Serve with cream or ice cream.
   
   SHARED BY:Jim Bodle 3/92
  
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