*  Exported from  MasterCook  *
 
                   Quick Tapioca Pudding With Fruit Puree
 
 Recipe By     : Cooking Live Show #CL8858
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cooking Live
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           water
      1/2  cup           apple juice concentrate
      1/3  cup           quick-cooking tapioca
    1 1/2  cup           pureed fruit of choice
      1/2  cup           vanilla yogurt
 
 In a saucepan combine water and apple juice concentrate and bring to a
 boil. Gradually add tapioca and cook for 5 minutes, stirring
 constantly. Remove from heat and allow to cool for 5 minutes. Fold in
 pureed fruit and yogurt and spoon into individual custard cups. Chill
 until firm.
 
 Yield: six 1/2-cup servings
 
 
 
 
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