*  Exported from  MasterCook  *
 
                   The Best Bread Pudding You'll Ever Eat
 
 Recipe By     : 1868 Bed & Breakfast, Paducah, KY
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts                         Posted To Recipelu
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      slices        bread
    1      cup           cream
    4                    eggs -- well beaten
    1      cup           milk
    1      cup           sugar
    1      teaspoon      vanilla extract
    1      teaspoon      ground cinnamon -- mixed with
      1/4  cup           sugar
                         ***SAUCE***
    2      tablespoons   all-purpose flour
    1      large   can   evaporated milk*
      1/2  stick         margarine
    1      cup           sugar
    1      teaspoon      vanilla extract
 
 *I use 1 pint half-and-half.
 
 Pudding: Break bread in large pieces, place in baking dish.  Combine all ingred
 ients and pour over the bread.  Sprinkle cinnamon-sugar mixture over top.  Dot 
 with butter and bake at 375° F for one hour.  This is best served warm.
 
 Sauce: Combine all ingredients in a saucepan and cook, stirring, until thickene
 d.
 
 Posted to RecipeLu  by Crane Walden <cranew@foothill.net> on Jan 20, 1998.
 
 
 
 
 
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