---------- Recipe via Meal-Master (tm) v8.03
  
       Title: MUSHROOM-ONION TOPPER
  Categories: Relishes, Vegetables, Sauces, Hamburger
       Yield: 6 servings
  
       1 tb Margarine Or Butter
       1 ea Onion; Thinly Sliced
       4 oz Mushrooms; 1 can, *
     1/2 ts Worcestershire Sauce
     1/8 ts Pepper
  
   *    Use 1 4-oz can of mushroom stems and pieces.
   ~------------------------------------------------------
   ~----------------- Melt margarine in a small skillet.
   Add onion slices and cook and stir until tender.  Stir
   in remaining ingredients and heat through.  Serve,
   hot, over patties.
  
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