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MMMMM----- Recipe via Meal-Master (tm) v8.01 Title: Fresh Corn Relish Categories: Corn, Relishes Yield: 6 servings 1 c Water 1 c White vinegar 1/2 c Sugar 1/2 t Salt 1 t Celery seed 1 t Mustard seed 1 t Ground turmeric 1/2 t Tabasco sauce 1 Green bell pepper, cut into -small dice 1 Red bell pepper, cut into -small dice 4 Scallions, green and white -parts, sliced crosswise Kernels cut from 8 ears of -yellow corn 2 T Chopped fresh cilantro -(or -parsley) Adapted from “Judy Gorman’s Vegetable Cookbook.” Combine water, vinegar, sugar and salt in large non-aluminum saucepan. Stir in celery and mustard seed, turmeric, Tabasco, peppers and onion. Bring to a bubble and cook, uncovered, for 10 minutes. Add corn and cilantro, increase heat, stir and cook until almost all liquid has evaporated. Cool, then chill overnight to blend flavors. MMMMM Plain Text Version of This Recipe for Printing or Saving | |
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