*  Exported from  MasterCook  *
 
                                Texas Salsa
 
 Recipe By     : Erin Whiteley, Annapolis Maryland
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Marinades, Salsa & Sauces        Ethnic
                 Cookbooks, News, Or Mags
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      large         tomato -- quartered
      1/2                purple onion, whole -- halved
    1      clove         garlic
      1/4  cup           fresh cilantro -- loosely packed
      1/2  teaspoon      salt
    4 1/2  ounces        canned chopped green chilies
 
 Position knife blad in food processor bowl; add first 5 ingredients.  Process u
 ntil chopped.  Add chilies; pulse once or until combine.
 
 Yield:  2 cups
 
 
 
 
 
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