*  Exported from  MasterCook Mac  *
 
                             Fresh Tomato Salsa
 
 Recipe By     : Better Home & Gardens
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Condiments
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      medium        tomatoes -- peeled and chopped
      1/2  cup           onion -- finely chopped
    1      large         green pepper -- chopped
    1                    jalapeno -- seeded and chopped
    2      tablespoons   cilantro -- snipped OR
    2      tablespoons   parsley -- snipped
      1/4  teaspoon      salt
 
 In a small mixing bowl, stir together the tomatoes, onion, green pepper,
 jalapeno, cilantro or parsley, and salt.  Cover and refrigerate for several
 hours or overnight.
 
 Makes 1 3/4 cups.
 
                    - - - - - - - - - - - - - - - - - -
 
 Fajitas are great for no-hassle summer entertaining.  It’s easy to have
 everything prepped and ready to go - all you have to do is at the last
 minutes is cook the meat (and peppers).  Serve some tortilla chips with bean
 dip and some crudites as appetizers, have plenty of cold beer, soda and juice
 available, and offer a cold fruity dessert.
 
 Enjoy!
 
 Ilene
 Evanston  IL