*  Exported from  MasterCook  *
 
                             C.U.'S MILD SALSA
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Cajun                            Gifts
                 Mexican                          Vegetables
                 Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lg           Clove garlic
    2                    Jalapeno chilies -- seeds
                         Removed (2 to
    6                    )
    4       sm           Tomatillos -- (about 1/2
                         Cup)
    6                    Italian plum tomatoes --
                         Diced (2 1/2 cups)
    1       md           Onion -- finely diced
      1/2                Green Italian pepper -- OR
      1/2                Green bell pepper -- finely
                         Diced
    2       tb           Coarsely chopped parsley
    2       tb           Coarsely chopped cilantro
    1                    Lime -- (about 1 tbsp.)
      1/2   ts           Salt
                         Cumin -- to taste
                         (optional)
 
   In a food processor, finely chop garlic and jalapeos.
   Add tomatillos and chop again.  Remove the mixture and
   combine it with the remaining ingredients. The salsa
   can be served immediately, but the flavors will blend
   nicely if it’s chilled for several hours or overnight.
   
   Recipe By     : Consumer Reports
  
 
 
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