*  Exported from  MasterCook  *
 
                              Hot Fudge Sauce
 
 Recipe By     : Elizabeth Powell
 Serving Size  : 6    Preparation Time :0:20
 Categories    : Desserts                         Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  cup           butter
    1 1/2                unsweetened baking chocolate squares
      1/4  cup           cocoa
      1/4  cup           sugar
    1      dash          salt
      1/2  cup           cream
    1      teaspoon      vanilla
 
      Melt the butter and chocolate together over low heat. Mix together the
 sugar, cocoa, and salt. Add to chocolate mixture. Mix together until smooth.
 Add cream slowly and bring to a boil, stirring constantly. Remove from heat
 immediately and beat in vanilla.
 
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