*  Exported from  MasterCook  *
 
                             GREEN TOMATO PUREE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main Dish                        Pasta
                 Sauces                           Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       lb           Green tomatoes
      1/2   c            Water
    2       tb           Sugar
 
   Core tomatoes and cut into 1″ chunks.  Place in a
   stainless steel or enamelware saucepan.  Add water and
   sugar.  Bring to a boil over medium heat.  Lower heat
   to a simmer.  Cover.  Cook 2 hours or until tomato
   bits are very soft.  Place mixture, 1/3 at a time, in
   blender or food processor. Process until smooth.
   Mixture can be frozen. Serve tossed with pasta.
  
 
 
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