*  Exported from  MasterCook  *
 
                        MEATBALLS & SPAGHETTI SAUCE
 
 Recipe By     : 
 Serving Size  : 3    Preparation Time :0:00
 Categories    : Pasta                            Sauces
                 Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
            c            - Meat Balls -
      1/4   ts           Salt
      1/4   ts           Ground black pepper
      1/2   c            Grated Parmesan cheese
    1       lb           Lean Ground Beef, or
                         Ground Chicken, or
                         Ground Turkey
            c            - Spagetti Sauce -
    1       lb           Lean ground beef
    1       tb           Olive Oil
    2                    Onions chopped
    4                    Crushed garlic cloves or
    2                    Minced garlic
   14       oz           Can Tomato sauce
      1/2   c            Red wine (optional)
    1                    Sweet green pepper
    1       t            Dried leaf basil
      1/2   ts           Leaf oregano
 
   Form meat into 1 inch meatballs.  Add to cooking spaghetti sauce.
   Heat oil in a large saucpan set over medium heat. Add onions and garlic.
   Saute for 2 min. Add remaining ingredients. Cover and bring to a boil,
   stirring often. Then, reduce heat and simmer, stirring often for at least
   15 min.
  
 
 
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