*  Exported from  MasterCook  *
 
                           Big Boy Barbecue Sauce
 
 Recipe By     : Big Boy Barbecue Book & The Tested Recipe Institute, INC.
 Serving Size  : 48   Preparation Time :0:00
 Categories    : Barbecue Sauce
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   28      Ounces        Ketchup
   12      Ounces        Chili Sauce
      1/3  Cup           Prepared Mustard
    1      Tablespoon    Dry Mustard
    1 1/2  Cups          Brown Sugar -- Firmly Packed
    2      Tablespoons   Freshly Ground Black Pepper -- Coarsely Ground
    1 1/2  Cups          Wine Vinegar
    1      Cup           Fresh Lemon Juice
      1/2  Cup           Bottled Steak Sauce -- Thick
           Dash          Tabasco Sauce -- To Taste
      1/4  Cup           Worcestershire Sauce
    1      Tablespoon    Soy Sauce
    2      Tablespoons   Salad Oil
   12      Ounces        Beer
                         Minced Garlic -- If Desired
 
 Combine all ingredients except the garlic and mix well.  Pour into pint jars
 to store.  The sauce may be stored for several weeks in the refrigerator.  For
 longer storage, freeze in freezer.  About an hour before using the sauce, add
 the garlic if desired.
 
 Makes 6 pints.
 
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