*  Exported from  MasterCook II  *
 
                              Alfredo Sauce #2
 
 Recipe By     : (Annabel Smyth)
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pasta                            Sauces & Gravies
                 Vegetarian                       Eat-Lf Mailing List
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  Cups          lowfat cottage cheese
    2      Cloves        garlic -- minced
    2      Tablespoons   all-purpose flour
    1      Teaspoon      lemon juice
    1      Teaspoon      dried basil
      1/2  Teaspoon      dry mustard
      1/2  Teaspoon      pepper
      1/4  Teaspoon      salt
    8      Ounces        pasta -- cooked and drained
    1      Whole         tomato -- seeded and chopped
 
 In blender or food processor, process cottage cheese and garlic until smooth.
 Add flour, lemon juice, basil, mustard, pepper, and salt, if desired.  Process
 until well blended. Pour into a saucepan. Cook over medium heat until
 thickened. Do not boil!  Serve over pasta; sprinkle with chopped tomatoes.
 
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