*  Exported from  MasterCook  *
 
                            Bacon & Pepper Sauce
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Italian                          Sauces
                 Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         G. Granaroli XBRG76A
      1/3  Stick         butter
    4      tablespoon    Olive oil
      1/3  pound         Bacon
   10                    Plum tomatoes chopped
    1                    Green pepper diced
      1/4  cup           White wine
    1                    Red pepper diced
    1                    Hot pepper halved and seeded
    1                    Onion chopped
                         Salt and pepper to taste
    2      Cloves        garlic chopped
 
 Sautee bacon until almost crisp. Drain. Add butter and oil. Sautee onion and
garlic.Add peppers and sautee 5 min. Add tomatoes and wine, cook 15 min. REMOVE
HOT PEPPER. Season with salt and pepper and serve over pasta.
 Converted by MMCONV vers. 1.00
 
 
 
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