---------- Recipe via Meal-Master (tm) v8.02
  
       Title: NEW-MEXICO CHILE SALVE
  Categories: Marinades, Bar-b-q
       Yield: 1 servings
  
 -----------------FOR BEEF, POULTRY, & PORK-----------------
       3 tb Mild ground chiles,
            -=OR=- chili powder
       1 ts Hungarian hot paprika
            Pinch of coriander
       2 tb -=OR=- 3 Tbsp. vegetable oil
  
   Combine all ingredients in a bowl. Mash until smooth.
   Makes anout 1/3 cup
  
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