*  Exported from  MasterCook  *
 
               MARY ANNE'S FLUFFY HORSERADISH SAUCE (FOR FON
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Sauces
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Sour Cream
      1/4   c            Prepared Horse Radish Sauce,
                         (drained)
    1       tb           Lemon Juice
    1       tb           Sugar
    1       tb           Minced Chives
 
   Mix all ingredients together the night before your
   fondue and refrigerate overnight. Stir before serving.
   
   Typed for you by Peggy and Bruce Travers, Cyberealm
   BBS Watertown NY 315-786-1120
  
 
 
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