*  Exported from  MasterCook  *
 
                              VEGETARIAN CHILI
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Main Dish                        Soups
                 Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       md           Onion -- thinly sliced
      1/2                Green bell pepper -- diced
    2       tb           Butter or margarine
    1                    Garlic clove -- minced
    2       tb           Chili powder
   28       oz           Canned whole tomatoes
                         - crushed
    3       c            Cooked/canned kidney beans
                         Salt, pepper
    1 1/2   c            Shredded cheddar cheese
    3       c            Hot cooked brown rice
      1/2   c            Chopped green onions
 
   Saute onion and green pepper in butter until tender.
   Stir in garlic, chili powder, tomatoes and beans.
   Season to taste with salt and pepper. Simmer 10
   minutes. Add cheese and cook, stirring, until melted.
   Spoon into individual mounds of rice. Garnish with
   green onions.
  
 
 
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