*  Exported from  MasterCook  *
 
                          Cheesy Chili For A Crowd
 
 Recipe By     : KRAFT WEBSITE
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Main Dishes                      Posted
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      Pounds        ground beef
    1      Cup           chopped onion
   14 1/2  Ounces        diced tomatoes undrained
   15      Ounces        kidney beans rinsed drained
    6      Ounces        tomato paste
      1/2  Cup           water
    3      Tablespoons   chili powder
    2      Teaspoons     ground cumin optional
   16      Ounces        CHEEZ WHIZ Pasteurized Process Cheese
                         -- Sauce
    4      Cups          hot cooked pasta -- (such as macaroni
                         -- rotini or wagon
                         -- wheels)
 
 BROWN meat with onion in 4-quart Dutch oven or saucepot on medium-high
 heat; drain. Reduce heat to medium-low.
 
 STIR in tomatoes, beans, tomato paste, water, chili powder and cumin;
 cover. Simmer 10 minutes or until thoroughly heated.
 
 STIR in process cheese sauce until melted. Spoon over pasta.
 
 BUSTED BY MEG ANTCZAK 1/13/98
 
 
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