*  Exported from  MasterCook  *
 
                                  Chili #2
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Posted
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  pounds        ground beef -- chicken, or turkey
    2      cups          water
    1      tablespoon    chili powder
    1      tablespoon    curry powder
    3                    tomatoes -- diced
    4      cups          cooked kidney beans or
                         pinto beans
    1                    onion -- chopped
    1      bunch         green onions -- sliced
    1 1/2  cups          grated natural sharp
                         cheese -- or mild cheddar
                         cheese
 
 In a frying pan, saute meat until lightly browned. Pour off drippings. Add wate
 r, chili, and curry powder; simmer 5 minutes. Add tomatoes and beans; heat thro
 ugh. Stir in onions. Ladle into serving bowls and sprinkle on cheese.
 
 Busted by Christopher E. Eaves <cea260@airmail.net>
 
 
                    - - - - - - - - - - - - - - - - - -