*  Exported from  MasterCook  *
 
                           GREAT VEGETARIAN CHILI
 
 Recipe By     : 
 Serving Size  : 5    Preparation Time :0:00
 Categories    : Vegetarian                       Main dish
                 Chili
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            TVP® -- reconstituted
    1 1/2   c            Finely chopped onions
    1 1/2   ts           Minced fresh garlic
      1/3   c            Chopped canned green
                         -chiles, undrained
    1       c            Diced tomatoes
      1/2   ts           Vegit (salt substitute)
    1       t            Dried leaf oregano
    1       t            Cumin
    1 1/4   ts           Chili powder
    3       c            Canned red kidney beans,
                         -drained & rinsed
    1 1/2   c            Low-sodium tomato juice
 
   Combine the onion & garlic in large skillet or
   saucepan & cook, covered, over low heat until soft,
   stirring frequently to prevent scorching.
   
   Add all other ingredients and mix thoroughly.  Cook
   over medium heat until bubbling hot.
   
   From DEEANNE’s recipe files
   
   From:                                 Date:    04/14
  
 
 
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 TVP is a registered trademark of Archer-Daniels-Midland Company.