*  Exported from  MasterCook  *
 
                    SEN. BARRY GOLDWATER'S EXPERT CHILI
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Main dish                        Chili
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Coarsely ground beef
    1       lb           Dried pinto beans
    1       cn           (6oz) tomato paste
    2       c            Chopped onions
    3       tb           Hot unspiced chili powder
    1       tb           Ground cumin
                         -salt
                         -water
 
   Soak beans in water , covered overnight. In a large
   Dutch oven, cook beef until browned, stirring to keep
   crumbly, Drain off drippings, if needed.
   
   Add tomato paste, onions and drained beans.
   
   Mix chili powder, cumin and season to taste with
   salt.Stir into mixture.
   Bring to boil, reduce heat, cover and simmer until
   beans are tender, about 5 hours.
   
   Serves 6
  
 
 
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