*  Exported from  MasterCook  *
 
                                CHILI STACK
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Mexican                          Chili
                 Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Ground beef
    1       tb           Chili powder
    2       tb           Shortening
    1       t            Salt
    1                    Onion, chopped fine
                         Dash of pepper
    1       cl           Garlic, chopped fine
    1                    #2 1/2 can tomatoes
    1                    Green bell pepper,chopped
      1/2   c            Grated sharp Cheddar cheese
    2       tb           Flour
 
   Add shortening to skillet.Heat to medium high.When shortening is
   browned,add meat and cook until crumbly.Next,blend flour through the
   mixture.Add remaining ingredients,except cheese. Lower heat to simmer.Cook
   30 minutes.Just before serving,stir in cheese.Delicious served on
   toast.Serves 4 to 5.
  
 
 
                    - - - - - - - - - - - - - - - - - -