*  Exported from  MasterCook  *
 
                              RICHARD'S CHILI
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Mexican                          Chili
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Olive Oil
    4                    Cloves garlic (minced)
    1 1/2   ts           Salt
                         Cumin
    1 1/2   tb           Chili pepper
   16       oz           Dry beans (pinto or kidney)
    1                    Lg green pepper (minced)
    1       lb           Hamburger
      1/2   ts           Pepper
                         Oregano
    1 1/2   lb           Tomatoes (can/fresh/frozen)
 
   Cover dry beans with 3 times their volume of water. Let stand about 12
   hours. In a pan combine oil, green pepper, onion and garlic. Cook about 5
   minutes. In a pan brown hamburger. In a pot combine all ingredients and
   bring to a boil. Reduce heat and simmer about 3 hours.
  
 
 
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