*  Exported from  MasterCook  *
 
                                  Chili #1
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Chili
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  cup           Chopped onion
      1/4  cup           Chopped green pepper
    1      pound         Lean ground beef
    1      can           (1-lb) tomato sauce
    1      can           (1-lb) stewed tomatos
    1      can           (1-lb) drained kidney beans
    1 1/2  teaspoons     Salt
    2 1/2  teaspoons     Chili powder
      1/4  teaspoon      Ground black pepper
      1/2  teaspoon      Dry mustard
 
 Place plastic colander in a 2-quart microwave-safe casserole. Combine onion,
green pepper, and crumbled ground beef in colander. Microwave (high or 100%
power) for 6 minutes, stirring once halfway through cooking. Remove colander and
pour off drippings. Turn meat mixture into casserole. Add tomato sauce, tomatos,
beans, salt, chili powder, black pepper, and mustard. Cover. Microwave (high or
100% power) for 10-12 minutes, stirring halfway through cooking. Rest, covered,
for 5 minutes.
 
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