*  Exported from  MasterCook  *
 
                           Chunky  Chicken Chili
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Poultry                          Chili
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      pound         Chicken breast meat -- cut
                         bite-sized pieces
    1      cup           Onion -- chopped
      1/2  cup           Celery -- sliced
      1/2  cup           Carrots -- sliced
    2                    Cloves garlic -- minced
    1      cup           Fresh tomato salsa -- (see following recip
   28      ounces        Can tomatoes
   28      ounces        Can water
    3      teaspoons     Chili powder
      1/2  teaspoon      Cumin
      1/3                Bag garbanzo beans (soaked)
    1                    Green pepper -- chopped
    4                    Chicken boullion cubes
                         <<<OR>>>
    2      cans          Chicken broth -- salt/pepper to taste
 
 Brown chicken, onions, garlic. Add all tomatoes, water, and beans and simmer 30
min. Add all other ingredients and simmer until beans and vegetables are tender.
 
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