MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Chili RO*TEL Style
  Categories: Chili, Southwest
       Yield: 8 servings
  
       2 lb Ground beef
       1 md Onion, chopped
       1    Green pepper, chopped
       2 cn RO*TEL Dice Tomatoes and
            -Green Chilies (10 oz)
       1 cn Tomato puree (15 oz)
       1 cn Tomato sauce (8 oz)
       1 pk Chili seasoning (1 1/4 oz)
  
   Cook ground beef, onion and pepper in a large stock pot until meat is
   browned. Drain excess drippings. Add remaining ingredients; cover and
   simmer for 20 minutes, stirring occasionally. Makes 8 servings.
  
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