*  Exported from  MasterCook  *
 
                          QUICK TOMATO-NOODLE SOUP
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Vegetarian                       Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Vegetable oil
    1                    Onion -- chopped
    1                    Green pepper -- chopped
    3                    Garlic cloves -- minced
    2                    Celery ribs -- chopped
   46       oz           Tomato juice, canned
                         Salt and pepper to taste
    2       c            Pasta, small (orza or acini
                         -di pepe
 
    Saute onion, green pepper, garlic and celery in oil
   in large stock pot over medium heat for 10 minutes or
   until soft. Add tomato juice and season to taste. Add
   pasta and simmer over low heat 20 minutes or until
   pasta is tender.
   
    Total calories per serving: 196. Fat: 5 grams
   
    Source: Vegetarian Journal, Sept-Oct 1993/MM by
   DEEANNE
  
 
 
                    - - - - - - - - - - - - - - - - - -