*  Exported from  MasterCook  *
 
                               HAMBURGER SOUP
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Soups                            Beef
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   lb           Lean Ground Beef
    1       ea           Med. Onion, Chopped
    1       c            Carrots, Sliced
    1       c            Celery, Sliced
    1       c            Cabbage, Sliced
    6       oz           (1 cn) Tomato Paste
    2       t            Worcestershire sauce
    3       c            Beef Bouillon, or Stock
 
   In skillet, brown hamburger adn drain thoroughly.  Add onion, carrots,
   celery and cabbage.  Combine tomato paste, worcestershire sauce and beef
   stock/bouillon.  Add to crock pot, with Hamburger an stir to blend.  Cover
   and cook on low setting for 8 to 10 hours, or high setting for 3 to 4
   hours.
   NOTE:
   This is an updated version of an old chuckwagon recipe.  They would use
   finely diced beef and the vegetables and let them cook all day at roundup
   time.
  
 
 
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