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* Exported from MasterCook *
FIFTEEN-BEAN CROCKPOT SOUP
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Crockpot Casseroles
Main dish
Amount Measure Ingredient -- Preparation Method
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1 package Bean soup mix -- discard the flavorin
1 large Onion -- chopped
1 teaspoon Garlic
1 teaspoon Celery salt
2 Celery stalks -- chopped
1 Bay leaf
1 dash Cayenne pepper
1 pound Kielbasa sausage
Soak beans overnight. Drain. In crockpot, cover beans with water. Add all
other ingredients except sausage. Cover and cook on high for one hour;
turn to low and cook overnight. Stir once or twice during cooking. One
hour before serving, check the texture of the soup. If too thin, mash
some of the beans. Add sliced keilbasa. Cook one hour more. Serve with
rice or bread.
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