*  Exported from  MasterCook  *
 
                           CHICKEN AND CHILI SOUP
 
 Recipe By     : 
 Serving Size  : 7    Preparation Time :0:00
 Categories    : Poultry                          Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       t            Margarine -- * see note
    1       md           Onion -- finely chopped
    1       lg           Garlic clove -- minced
    1       lg           Celery stalk -- diced
    4 1/2   c            Chicken stock -- defatted
      3/4   c            Skinless boneless chicken br
    1       cn           Green chiles -- ** see note
    1 1/2   c            Cauliflower flowerets -- chopp
    1       c            Kidney beans, canned -- draine
    2       tb           Cornstarch
    1       c            Cheddar cheese, lowfat -- grat
      1/4   c            Cold water
 
   Recipe by: Skinny Soups In a medium sized saucepan
   melt margarine over medium heat.  Add onion, gar Add
   remaining broth, cooked chicken, chilies, cauliflower,
   and kidney beans Meanwhile, in a small bowl or cup,
   combine cornstarch and water.  Add mixtu In 2 or 3
   batches, add cheese to soup, stirring well after each
   batch. Sti Keeps in refrigerator 1-2 days.
  
 
 
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