*  Exported from  MasterCook  *
 
                             RED LENTIL SOUP -1
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Indian                           Soups
                 Vegetarian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       tb           Oil
    2       md           Onions -- finely chopped
      1/2   lb           Red Lentils
    6       c            Beef Stock -- or chicken
                         Stock
    1       t            Paprika
    1                    Bay Leaf
      1/2   ts           Salt
      1/8   ts           Pepper
    1       t            Dried Mint
    1       t            Dried Parsley
 
   In a large soup pot, saute oil and onions. When onions
   are soft, add lentils.
   Stir several minutes. Add remaining ingredients. Bring
   to a boil.  Simmer until lentils are very soft, about
   35 minutes. Soup may be pureed.
   
   Recipe By     :
  
 
 
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