*  Exported from  MasterCook  *
 
                              LATE-SUMMER SOUP
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       tb           Olive oil
    1       lg           Onion -- chopped
    3       c            Water
    2                    Summer squashes -- 12 oz
                         -chopped
    2       lg           Tomatoes -- coarsely chopped
    1                    Red pepper -- chopped
    1                    Yellow pepper -- shoped
    1                    Zucchini -- chopped
    3       lg           Cloves garlic -- minced
    1 1/2   ts           Salt
      1/2   ts           Fennel seeds
      1/4   ts           Freshly ground pepper
 
 
 
                    - - - - - - - - - - - - - - - - - -