*  Exported from  MasterCook  *
 
                    PARIS (TEXAS, OF COURSE) ONION SOUP
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       qt           Onions, sliced
    1 1/2   c            Butter
    1       t            Salt
      1/2   ts           Black pepper
    1       qt           Milk
    1       pt           Half and half
    2       cn           Stock, chicken
 
   Simmer onions in butter 45 minutes. Season to taste.
   Add milk, cream and chicken broth.
   
   Place toast in bottom of soup bowl.  Sprinkle with
   Parmesan. Pour soup over toast.
   
   Source: _A Taste of Texas_
   
   Posted on GEnie by COOKIE.LADY [MUMSIE], Sat Jul 18,
   1992
   
   MM by Sylvia Steiger, GEnie THE.STEIGERS, CI$
   71511,2253, GT Cookbook echo moderator, net/node
   004/005, Internet sylvia.steiger@lunatic.com
  
 
 
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