---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Gazpacho
  Categories: Soups/stews, Appetizers, Londontowne
       Yield: 4 servings
  
       1 ea Clove garlic, peeled              1/4 ts Pepper
       1 ea Slim cucumber, peeled/cut         1/2 ea Small onion, peeled/sliced
       4 ea Ripe tomatos cut in eighths         2 tb Olive oil
     1/2 ea Green pepper, seeded/sliced         3 tb Wine vinegar
       1 ts Salt                              1/2 c  Ice water
  
   Put all ingredients into container of electric blender in order listed.
   Cover and blend at high speed 5-10 seconds or until ingredients are finely
   chopped. Chill thoroughly and serve. May be served with side dishes of
   chopped cucumber, green onion, green pepper, tomatoes, croutons.
   Mrs. Harold T. Cook
  
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