*  Exported from  MasterCook  *
 
                        Onion Soup with Cheese Toast
 
 Recipe By     : Food that Really Schmecks
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Lu’s Recipes                     PennDutch
                 Posted To Tnt                    Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  cups          onions -- sliced or chopped
    2      cups          boiling water
    2      cups          milk
           large         lump of butter
    1      cup           cheese bread -- grated
                         salt and pepper
    4      slices        buttered toast
 
 1.  Cook the onions in salted water until tender, add the milk and
 simmer together 
 for about 10 mintues.
 2)  Add the butter and pepper.
 3)  Put a slice of the buttered toast in each flat bottomed soups dish,
 heap grated cheese
 on the toast, and pour the soup broth over top.
 
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 NOTES : Not your traditional Onion Soup Au Gratin.. but it sounds good.