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* Exported from MasterCook *
Onion Soup with Cheese Toast
Recipe By : Food that Really Schmecks
Serving Size : 1 Preparation Time :0:00
Categories : Lu's Recipes PennDutch
Posted To Tnt Soups
Amount Measure Ingredient -- Preparation Method
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1 1/2 cups onions -- sliced or chopped
2 cups boiling water
2 cups milk
large lump of butter
1 cup cheese bread -- grated
salt and pepper
4 slices buttered toast
1. Cook the onions in salted water until tender, add the milk and
simmer together
for about 10 mintues.
2) Add the butter and pepper.
3) Put a slice of the buttered toast in each flat bottomed soups dish,
heap grated cheese
on the toast, and pour the soup broth over top.
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NOTES : Not your traditional Onion Soup Au Gratin.. but it sounds good.
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