*  Exported from  MasterCook  *
 
                             CHEESE POTATO SOUP
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Cheese/eggs                      Microwave
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2                Stick oleo
      1/4   c            Onion
      1/4   c            Flour
    2       c            Milk
      1/2                Stick oleo
    1       sm           Jar cheese whiz
    2       c            Mashed potatoes
                         Salt and pepper to taste
 
        Simmer 1/2 stick oleo and onion until done the
   way you want.
      Sprinkle flour to thicken. Add milk, 1/2 stick
   oleo, cheese,
      potatoes, salt and pepper. Heat until cheese melts,
   stirring
      constantly to prevent scorching.
  
 
 
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