*  Exported from  MasterCook  *
 
                           SPICY BLACK BEAN STEW
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Veggie                           Soup
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4   c            Vegetable Broth (home made)
    2       md           Onion
    2       md           Pepper green
    2       T            Garlic clove minced
    1       ea           Celery stalk
      1/2   c            Carrots, cubed
   15       oz           Black beans canned
    3       t            Chili powder
    8       oz           V8 juice
    8       oz           Canned chilies
 
   In a skillet over medium high heat, bring broth to simmering; add
   chopped onions and bell peppers and garlic. Cover and steam 3
   minutes. Spoon into slow cooker. Add remaining ingredients. Cook on
   low for 6 to 8 hours until stew thickens. Serve over baked potato,
   rice or pasta.
  
 
 
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