*  Exported from  MasterCook  *
 
                                Arabian Stew
 
 Recipe By     : 
 Serving Size  : 20   Preparation Time :0:00
 Categories    : Crockpot                         Poultry
                 Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3 1/2  Cups          Tomato juice
   16      Ounces        Chicken -- cooked & cut up
    2      Small         Raw Potatoes -- diced
    1      Medium        Eggplant -- cut up
    1      Large         Raw Onion -- diced
    6                    Celery Stalks with Greens -- diced
   28      Ounces        Green Beans -- drained
   12      Ounces        Fresh or
    8      Ounces        canned Mushrooms -- drained
    1      Tablespoon    Oregano
                         Garlic -- to taste
                         Onion Powder -- to taste
                         Parmesan Cheese -- grated
 
 Place all ingredients in a crock pot in the order listed (except for the  
 cheese) , cover and cook 8-10 hours on medium. Serve with cheese. Makes 20 
  cups.
  Source: “The Yankee Kitchen” 03-31-93 (#6) [Joan]
  
 
 
 
 
                    - - - - - - - - - - - - - - - - - -