*  Exported from  MasterCook  *
 
                        CROCK  POT  BRUNSWICK  STEW
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Crockpot
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      cans          BBQ pork -- Castlebury
    2      cans          BBQ beef -- Castlebury
    2      cans          chicken, boneless -- Swanson
    1      (16 oz.) can  tomatoes
    1                    reg           can cream corn
    1                    reg           can whole kernel corn
    1      large         onion -- grated
 
 Squish up tomatoes with clean hands; chop up the chicken.  Break up all 
 beef.  “Gush” up all parts with tender loving care, and clean hands.  Mix 
 together and cook in crock pot overnight or all day on low temperature.
 Easy and delicious!
 
 
 
 
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