*  Exported from  MasterCook  *
 
                             Good 'n Easy Stew
 
 Recipe By     : Rival’s Crock-Pot Slow Cooker Cuisine; 1995
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Stews
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      pounds        lean stewing beef -- cut in 1 1/2 chunks
    1      1.5 oz envlp  dry onion soup mix
      1/2  cup           sauterne wine -- or
                         beef broth
    1      10.5 oz can   cream of mushroom soup -- or
                         cream of celery soup
    1      4 oz can      sliced mushrooms, drained -- optional
 
 Combine all ingredients in Crock-Pot.  Cover and cook on Low for 10 to 12 hours
 .  If desired, thicken gravy.
 Serves 8
 
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