MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Strawberry Tart
  Categories: Diabetic, Fruits, Desserts
       Yield: 8 sweet ones
  
       1    Graham Cracker pie shell;           1 ts Orange rind; grated freshly
       2 c  Low-fat milk;(2%)                   2 c  Strawberries; cleaned &
   1 1/8 oz (1 pkg) sugar-free vanilla               Hauled ( other berries maybe
            -instant pudding mix;                    -substituted
  
   Use an 8- or 9-inch tart pan with removeable bottom.  Firmly pat
   gramham cracker pie shell into tart pan.  Set aside.  Blend milk with
   instant pudding mix in deep bowl using a whisk or an electric mixer.
   Continue mixing at low speed for 1 minute or until pudding is
   dissolved.  Add grated orange rind. Let stand for 5 minutes and pour
   into pie shell. Let stand for 15 minutes or until set.  Arrange
   strawberries or other berries decoratively over pudding shortly
   before serving. Ford Exchanges per serving:  1 STARCH EXCHANGE + 1
   FAT EXCHANGE; CAL: 134; CHO: 18g; PRO: 3g; FAT: 5g; SOD: 320mg; CHO:
   1mg;  LOW-SODIUM DIET; This recipe is suitable for occasional use.
   Use unsalted margarine in pie shell.
   
   Source: The Art of Cooking for the Diabetic by Mary Abbott
   Hess,R.D.,M.S. and Katharine Middleton
   Brought to you and yours via Nancy O'brion and her Meal-Master
  
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