---------- Recipe via Meal-Master (tm) v8.02
  
       Title: STRAWBERRY YOGURT COOLER
  Categories: Diabetic, Fruits, Desserts, Snacks
       Yield: 2 sweet ones
  
       1 c  Strawberries; sliced
     1/2 c  Plain nonfat yogurt;
       1 c  Sparkling mineral water;
            Or sletzer or club soda
  
   Combine ingredients in a blender or food processor,
   process until smooth. Pour into chilled glasses and
   serve. Food Exchange per serving: 1/2 NONFAT MILK
   EXCHANGE; CAL: 54; PRO: 4g; CAR: 10g; FAT: TRACE; CHO:
   1mg; SOD: 70;
   
   Souce: Joslin Diabetes Gourmet Cookbook by Bonnie
   Sander Polin, Ph.D. and Frances Towner Giedt.
   Brought to you and yours via Nancy O'Brion and her
   Meal-Master.
  
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