*  Exported from  MasterCook  *
 
                                PEANUT CHOPS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Vegetarian                       Upload
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6       sl           Bread, rye -- 1/2 thick
    1       c            Peanut butter, creamy
      3/4   c            Milk, whole
    2       ea           Eggs
      1/2   ts           Salt
      1/8   ts           Paprika
                         Cracker crumbs
 
      Cut the crust from bread and divide in lengthwise
   strips (or trim to pork chop shape). Spread peanut
   butter on both sides of each strip.
      Add milk and seasonings to the eggs and beat
   thoroughly. Dip strips of bread into mixture, then
   into sifted cracker crumbs. Put into a greased bread
   pan and bake in hot oven, 450F, until golden brown.
  
 
 
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